Sapore Italian Spanish Restaurant & Bar @ Ampang

15:58 becky-wong 0 Comments


Two years ago I've visited Sapore and it has been one of my favourite restaurants. Sapore is one of my go-to/recommended restaurants for my friends, whenever they are looking to have Italian or Spanish food.

This time round, we are back to Sapore to try out their new menu!

Cold Cut Platter (RM 88). We started our meal with an array of cold cuts - Chorizo Pork Sausage, Salchichón Spanish Sausage, Parma Ham, Capocollo Salami, Porchetta Pork Roast, Mortadella with rockets and olives. They are generous with both the selections and portions of the cold cuts, and you can choose to pair it with bread or have it just as it is.

Focaccia (Complimentary) / RM 5 (additional). The homemade Focaccia has a perfectly chewy texture and slightly crispy salty crust. It is a perfect pairing with the cold cuts.

Greek Salad (RM 18). I absolutely love salad, especially when it comes with feta cheese. The bowl of Greek Salad is well-marinated with tuna bits and creamy feta cheese. The salad is a perfect option if you are looking for something refreshing yet pack with a punch of flavour to start off your meal.

Mushroom Potato Croquette (RM 18). I love potatoes, but I'm never a fan of croquette. However, if you are, you'll definitely enjoy this, as they are generous with their fillings.

Roasted Octopus (RM 128). The Roasted Octopus is one of my favourite dishes at Sapore! The octopus was tender and well-seasoned, and goes very well with the roasted potatoes at the side. I could have this dish all to myself! On the other hand, if you have very low tolerance in salt, you might find the Roasted Octopus to be a tad too salty.

Pork Tortellini with Mushroom Sauce (RM 38). The moment the dish was served, we were hit by a very subtle truffle scent. I wasn't quite sure what to expect as most of the tortellini dishes I've had, the pasta was either too thick or you could barely taste the fillings in it. However, Sapore does theirs just nice. The ratio of pasta to fillings is just nice, and I like the earthy flavours of the mushroom sauce that binds the dish together.

Grilled Iberico Abanico  Loin with Salad (RM 52). I love a good tender pork loin, and this just hit all the right notes for me. The meat is tender and juicy, and the mustard work perfectly in cutting down the fattiness in the meat.

Vanilla Creme Brulee (RM 16). Thin crispy crust with smooth and silky custard, the Vanilla Creme Brulee is a nice way to end our meal of the day!

Apart from your usual wine selections, Sapore offers a variety of cocktails too. What better way to spend some girl times than sipping on some cocktails!

Sapore Italian Spanish Restaurant & Bar doesn't have extravagant or beautiful interior design, but they certainly compensate this with the quality of their food. Regardless if you are looking for a quiet spot to have a meal with loved ones or to have a private space for you event, Sapore will be a good option.

You can visit their Website to know more of their menu. To know more updates on Sapore Italian Spanish Restaurant & Bar, check out their Facebook and Instagram.

Address: 18. Persiaran Ampang, Desa Pahlawan, Ampang, 55000 Kuala Lumpur
Operating Hours: Monday - Friday (11.30am - 3pm, 6pm - 11.30pm) | Saturday & Sunday (!1am - 11.30pm)
Contact: +603 4266 6362
Email: sapore18my@gmail.com

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