Schwarzkopf 120th Annivesary: Embrace Your Individuality with Schwarzkopf


For many of you out there, Schwarzkopf is a familiar brand. For 120 years, they have pride themselves with quality, reliability, expertise and innovation in the hair care, colour and styling industry. Schwarzkopf runway is the birthplace of many styling trends throughout the years. This year, the brand takes a step away from conventional beauty stereotypes and embraces diversity and individual expressions of style, fashion and beauty.

The #createyourstyle campaign embraces individual styles and urges users to have the confidence to wear your favourite style in the best way. Or even, a non-styled; wake up hair style that says "So what? It's me and I love it!".

During the event, the brand showcased different range of hair products.

And this... caught my attention! The Schwarzkopf Extra Care Hydro Collagen range. The range are available at selected Guardian and Watsons outlet nationwide. They retail from RM 18 to RM 35.

Schwarzkopf Extra Care Hydro Collagen Shampoo (RM 18 - 200ml | RM 28 - 400ml). Offering daily cleansing for normal to dry and coarse hair. Restores the optimal moisture balance, resulting in healthy re-hydrated hair that shines. The state of the art pH 4-5 formula with Marine Collagen & Hyaluronic Acid optimizes moisture absorption and retention, making hair tangibly smoother and shinier.

Schwarzkopf Extra Care Hydro Collagen Conditioner (RM 29 - 400ml). Providing just the right balance of re-hydration for normal to dry and coarse hair. Long lasting hydration and 72-hour smoothness effect, giving you a perfect lustrous shine.

Schwarzkopf Extra Care Hydro Collagen Express Repair Spray (RM 35 - 150ml). A leave in conditioner that delivers intensive regeneration and moisture that repairs the hair structure and smoothes the hair surface while leaving it completely comb-able.

Apart from hair care, Schwarzkopf offers range of hair colour too.

At the launch event held in Talent Lounge, 3 top Malaysia influencers got to flaunt their favourite styles and share personal stories about their hairstyle of choice.

Social media influencer, Sharifah Eleen Al-Baity, loves wearing her hair in loose, carefree styles that are easy to achieve and reflects her wanderlust and free-spirit.

Local celebrity, Mawar Rashid, is a fan of simple, elegant hair styles. "A timeless hairstyle is very flattering and looks good at any angle; perfect for someone who needs to be photo-ready at any moment." Said Rashid during the event. And honestly, I just think she is simply gorgeous and beautiful!

Emma Shazleen, mother of 3 young boys is a big fan of the high bun. The self-professed petite lady favours the look as it is practical, yet high fashion. Not to mention, it adds some height to her 5-foot frame!

With the help of Schwarzkopf's hair care and styling products, the ladies got to achieve the best version of their favourite hair styles.

We had a fun time at the event, taking photos and enjoying the food. Not to forget mingling and catching-up with my blogger friends!

To know more about Schwarzkopf, visit their WebsiteFacebook and Instagram.

[Guest Post] Best Seafood Spots in Hawaii by Ella


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Hawaii has a well-earned reputation for being a little slice of paradise on earth, due mainly to its gorgeous setting, unforgettable views, and warm climate. But if you're a seafood lover, there's an even better reason to choose Hawaii for your next vacation: the abundance of delicious fish, often caught that very day in the turquoise waters of the Pacific.

Ono, ahi, mahi mahi--these are just a few of the local delicacies you can expect to sample on your tour of the islands. But where are the best spots to chow down? While it's difficult to find a Hawaiian restaurant that doesn't turn out a good seafood dish (even the burger joints often feature a fish entrée), here's a rundown of the crème de la crème.

Paia Fish Market, Maui
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This highly rated hot spot is known for being one of Willie Nelson's favorite hangouts when he visits Maui. Photos of him and a bevy of other celebs are pasted across every inch of the walls in the flagship restaurant, which is located in picturesque, laid-back Paia town. Offerings are centered around the fresh catch of the day--several varieties of local fish, prepared either grilled, sautéed in lemon butter, seasoned with Cajun spices, or blackened. Chicken and fish tacos are also available, with a smattering of pasta dishes and salads to round out the menu.

Other locations can be found on bustling Front Street in Lahaina, and Southside in Kihei. For a look at the full menu, visit their website.

Ono Seafood Products, Honolulu
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Visitors to Hawaii's capital can enjoy great bargains on mouthwatering selections at this laid-back eatery, which functions as a sort of oasis in the busy city. Fresh and affordable, with a no-frills atmosphere, Ono Seafood Products gets high ratings on both Yelp and Trip Advisor
. First-timers should definitely sample the poke bowl, as it's a favorite with repeat visitors. To visit their Facebook page, click here.

Quinn's Almost By the Sea, Kailua-Kona
This charmingly named eatery also gets high marks for its casual atmosphere, not to mention its stunning location on the western shore of the Big Island. Even the pickiest eaters will find something to savor on the extensive menu, which always features a fresh catch of the day, fish tacos, and some of the best fish and chips you'll find in Hawaii. Quinn's is open daily from 11 am to 11 pm, making it one of the easiest spots to hit on your tour. To check out their menu, head over to their easily navigable website.

Lahaina Fish Co., Lahaina
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A visit to the islands would not be complete without a stop in charming Lahaina town (don't be put off by the name, which means "cruel sun"), and Lahaina would not be the same without Front Street, where this delightful eatery can be found. Lahaina Fish Co. has it all: stellar views, a fabulous deck, and a menu laced with delicacies such as macadamia-crusted mahi mahi and coconut curry made with island fish. Bonus tip: If you enjoy a good rum every now and again, don't miss out on the mai-tais at this oceanfront gem! Check out their fun, eclectic menu here.

Hula Grill Waikiki, Waikiki
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Located at the Outrigger Waikiki Beach Resort, this beachfront destination entices island-goers with tasty offerings from brunch to lunch to dinner. Enjoy oysters on the half shell, so-fresh-it's-almost-wriggling sashimi, harissa-roasted monchong, or herb-grilled opah--all while taking in a view of the ocean in which these delicacies so recently swam. Wash it all down with one of the Hula Grill's signature cocktails, crafted with the finest spirits and local ingredients. Live music is featured on certain nights; check the website to learn more.

Most travelers don't need an excuse to visit Hawaii, not even the ones who crave fine seafood at every meal. But it's nice to have another reason to seek out this uniquely beautiful portion of the globe nonetheless. Again, if you come across a spot that looks promising, don't pass it up simply because it doesn't appear on this list--Hawaii has too many wonderful seafood restaurants to name in a day, and the freshness can't be beat, no matter which corner of the islands you happen to be exploring. AT the end of the trip, you'll likely be able to come up with a list of your own. So enjoy the adventure, and bon appetit!



Ella, Content Manager for trekbible, is a writer and content specialist with a predilection for learning and exploring new places and cultures around the world. With family scattered throughout the U.S. and South Korea, she loves to see cross-cultural influences around the world. Her favorite thing to do on her travels is to taste the local cuisine of each destination.

The Prime ProGIGuard: A Yeast Probiotic Formulation For Your Gut Care



Living a life as an active member of the society, it can be stressful at time and you might be constantly on the go in today's fast paced lifestyle. So imagine waking up with abdominal discomfort, bloating, distention, flatulence, with constipation and/or diarrhea. This goes on not just for a day, but the next day and the next, and the next. Not only it has a negative impact over your self-confidence but you'll be extremely cautious with your diet, fearing that a particular type of food will add to the bloating, distention and flatulence as well as the alteration in stool.

Life goes on a downward spiral as you lose control of your once controlled life, and you are prescribed strong medicine such as antidepressants with potentials side effects. Yes you are not alone. Over 800 million people suffer as you do from a condition known as IBS (Irritable Bowel Syndrome). IBS happens all over the world and an average of 15.6% Malaysians suffer from IBS, and with this in mind, The Prime ProGIGuard has recently hosted a dynamic and memorable event to bring the awareness of IBS to the public.

Various speakers were invited to share their experience on IBS.

Professor Pierre Desreumaux, Head of the Inflammatory Digestive Disease Research Unit at Lille University in France, shared his expertise during the event. According to Prof Pierre Desreumaux, one way to combat IBS is to consume probiotics, a product readily available on the market. However, The Prime ProGIGuard is the only yeast probiotic available on the market, so that it can get rid of bad bacteria AND bad yeast, especially harmful candida yeast that can enter the bloodstream.

The Prime ProGIGuard is safe and fast acting, and has strong scientific support and clinically proven efficacy. Anyone from ages 2 years and above can consume it, and it is a breakthrough in gastrointestinal pain management.

The Prime ProGIGuard has been clinically proven to relieve gastrointestinal symptoms, and is suitable for anyone suffering from indigestion, food poisoning, food allergies and/or food depression, stomach flu or even menstrual pain. Studies have shown that sufferers of gastrointestinal pain and discomfort experienced a significant reduction in symptoms from the 1st week onwards of consumption and especially within the first 2 weeks/15 days of consumption.

It was an educational afternoon at Bistro a Table for many of us.

The Prime ProGIGuard retails for RM 66.80 for a bottle of 30 capsules and RM 111.80 for a bottle of 60 capsules and is available at Guardian, Caring, AA and other leading pharmacies nationwide. The Prime ProGIGuard is solely distributed by Cambert (M) Sdn Bhd in Malaysia.

Ramadhan Buffet @ Flavors in Swiss-Garden Hotel & Residences Kuala Lumpur


It seems like just yesterday we were celebrating Chinese New Year and now Ramadhan is just around the corner. Many hotels and restaurants are already starting to offer very attractive Ramadhan promotion, and one of them is Flavors Restaurant in Swiss-Garden Hotel & Residences Kuala Lumpur.

Swiss-Garden Hotel & Residences Kuala Lumpur is strategically located in the heart of Kuala Lumpur between bustling Bukit Bintang and the colourful Chinatown. Both the hotel and residences are connected via a link bridge, providing guests convenient access to the F&B outlets and other facilities in both sides.

During this holy month, Flavors Restaurant's Executive Chef, Chef Othman Abu Bakar welcomes the diners with a touch of Malay tradition through their kampung-styled dishes with an extravaganza of flavours to suit the modern palate. Chef Othman has 30 years experiences in the culinary field with 20 years' experience in the hospitality industry and specializes in rustic European and Malay styled dishes.

Called the "Selera Warisan" buffet spread, it showcases over 150 different dishes from freshly prepared salads to kerabu, soups, hot dishes, mouth-watering desserts and a variety of thirst-quenching beverages to break-fast.

You can some of the traditionally-infused recommended dishes such as Rendang Tok, Kerabu Udang, Siput Sedut Tumis Berlada, Masak Lemak Pucuk Paku, Asam Laksa, Bubur Lambuk and a selection of traditionally brewed soup which is on a daily rotation basis.

Also, back by popular demand, you can find their famous Kambing Golek (Roast Whole Lamb), Arabian-styled dishes with chicken, prawns or lamb among the buffet spread too. The Roast Whole Lamb is my personal favourite - tender and juicy with the right amount of gaminess!

Make your way to the show kitchen and you'll find their chefs prepare a la minute fresh seafood at the action stall such as Ikan Bakar, Satay, Cucur Udang and a selection of wholesome noodles such as Kuay Teow Soup and Asam Laksa for you to choose from.

To complete your buffet meal, be ready to be spoiled by their sweet choices! They have prepared an array of local desserts such as Penget, Assorted Jelly, Pudding, Kuih-Muih Nyonya, Buah Kurma, Cendol Pulut Tapai and other cold and warm sweet delights.

While you are enjoying your meal, you'll be treated to Live "ghazal" music performances every evening throughout this holy month.

To celebrate this holy month, Swiss-Garden Hotel & Residences Kuala Lumpur has come up with several offers for families and friends to enjoy the traditional "Selera Warisan Buka Puasa" event. Among the offers are the early bird promotion priced at RM 82 nett per adult.

Also, if you are from out of town, the hotel is also having a Ramadan Stay and Dine package between RM 250 nett and RM 320 nett per night inclusive of accommodation with Sahur and Buka Puasa.

To know more promotion and updates on Swiss-Garden Hotel & Residences Kuala Lumpur, check-out their Website and Facebook.

Address: 117, Jalan Pudu, 55100 Kuala Lumpur
Contact: +603 2785 1111

Bananabro @ Berjaya Times Square: It's A Malaysian Thing!


Food is something that many Malaysian lives for and most of the time, we would go the limit to hunt for good food. One of the many celebrated local delicacies is the banana leaf. Fragrant white rice generously drizzled with aromatic curry paired with 3-4 vegetable sides, it just leave me feeling satisfying both on my palate and stomach whenever I had my banana leaf.

Most of the banana leaf restaurants can be quite hot and stuffy due to the kitchen constantly frying and cooking the food. On top of this, you'd definitely walk out from the restaurant smelling like banana leaf. However, there's a new banana leaf restaurant in town that serves decent food minus the hot and sweat!

Opened in 5th March 2018, Bananabro is a new addition at Berjaya Times Square. Occupying the Lower Ground East entrance, Bananabro serves authentic banana leaf meals using only fresh ingredients with intense flavours. Taking inspiration from India's street, art and cultures, Bananabro elevates the dining experience of authentic southern region through modern and contemporary touches in their dishes and drinks.

Surrounded by glass windows, the interior of Bananabro is very cosy and spacious.

The Craving Set (RM 12.90). Basic banana leaf rice set consists of rice, 3 vegetable sides, rasam, yoghurt, papadum and 4 different curries to choose from. If one serving is not enough, feel free to ask for refill!

Fried Squid (RM 9.90). Usually I'd add on some other dishes, and one of them is fried squid. Springy squid with crispy aromatic batter.

Chicken 65 (RM 7.50). Instead of the entire fried chicken, I prefer Chicken 65. They have chopped up the chicken into smaller pieces, which is so much easier to eat and work best as a sharing option too!

Fried Chicken (RM 5.90). Alternatively, you can opt to have the entire juicy fried chicken to yourself.

Fried Tenggiri (RM 8.90).

Mutton of the Day (RM 9.90). Apart from the deep fried options, their Mutton of the Day is a must try too. Tender mutton pieces served in aromatic gravy, I actually went back the 2nd time and ordered it again.

Apart from banana leaf rice meals, Bananabro serves Nasi Lemak Fried Chicken (RM 11.90) too. Starting from 8:30am to 11:30pm you can enjoy your nasi lemak with tender juicy fried chicken and acar at the side.

Teh-Tarik Lawa - Cold (RM 4.90). Tea is a must have and somehow a perfect pairing when it comes to banana leaf. The Teh-Tarik Lawa is smooth to the taste and it's not too sweet.

Lassi (RM 6.90). Lassi is a popular traditional yoghurt-based drink from India and it's both cooling and refreshing to have, especially when you are having heavily-spiced food such as banana leaf. There are 4 different flavours to choose from - Original, Strawberry, Mango and Soursop.

Whenever it comes to modernizing traditional food or cuisine, I usually find them to have more misses than hits. However, Bananabro has definitely hit many marks when it comes to their food. If you are around KL or at Berjaya Times Square, do visit and give them a try. Also, if you have yet to try, go for their Mung Bean Curry!

Bananabro will be opening their 2nd outlet at Gardens Midvally by end of the year. Do lookout for their new outlet.

To know more updates on Bananabro, check out their Facebook and Instagram.

Address: LG-59B, Berjaya Times Square, Jalan Imbi, 55100 Kuala Lumpur
Operation Hours: 8:30am to 9:30pm DAILY
Contact: +603 2732 4605